Multicultural Cooking Demonstration

Start Date & Time: Tuesday, 25 July 2017 10:00 am

End Date & Time: Tuesday, 25 July 2017 11:00 am

Address: MOSAIC Multicultural Centre, 12 Brown Street, Chatswood

Cost: $5


Makizushi (maki) is  traditionally made by wrapping nori seaweed around rice and fillings.

Uramaki sushi is  a modern variation with rice on the outside and nori on the inside. It was developed in Little Tokyo, Los Angeles in the late 1960's by sushi chef Machita Ichiro at the restaurant Tokyo Kaikan.

Join us for a demonstration on preparing Uramaki sushi.

Contact: Mosaic on (02) 9777 7952 or email

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